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Cooking With Company means just that... a gathering of friends, both new and old, getting your hands "dirty", sharing a laugh, and sitting down to dine on sumptuous meals created within your group.
 Lyn Withers began Cooking with Company at The Company Farm in February, 2006. Our cooking classes are held at The Company Farm, located just outside Wauchope and approximately 30 kms west of Port Macquarie.
From our commercial-grade kitchen, you can enjoy spectacular views through floor-to-ceiling glass looking across the Hastings River, which fronts the property, to a backdrop of rolling hills. |
